• ➤​ Must-Try Dishes

● Yangrou Paomo (Pita Bread Soaked in Lamb Soup): The most iconic Xi'an dish. You break the flatbread into small pieces to be soaked in the lamb broth.

● Roujiamo (Chinese Hamburger): A crispy, baked bun filled with tender, stewed meat. Incredibly delicious.

● Liangpi (Cold Skin Noodles): Refreshing rice or wheat noodles, typically served with chili oil and vinegar.

● BiangBiang Noodles: Thick, belt-like hand-made noodles, very chewy, and often served with chili sauce and minced meat.

➤​ Recommended Experiences

● Time-Honored Restaurants: Such as Tongshengxiang and Laosunjia, known for serving the most authentic version of Paomo.

● Food Streets: The Muslim Quarter is the best place to sample a wide variety of local snacks all in one location.